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The Cook's Encyclopedia of Spices

by Sallie Morris,Lesley Mackley

ISBN 13: 9780754805090

Format: Illustrated (264 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Cooking with Herbs and Spices: The Complete Guide to Aromatic Ingredients and How to Use Them, with Over 200 Recipes

by Andi Clevely,Katherine Richmond,Sallie Morris,Lesley Mackley

ISBN 13: 9781844773411

Format: Paperback (512 pages)
Publisher: Hermes House
Published: 21 Feb 2014

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Taste of the Orient: 250 Recipes from India, Pakistan, China, Japan, Korea and South-east Asia

by Khalid Aziz,Deh-ta Hsiung,Emi Kazuko,Sallie Morris

ISBN 13: 9781851524488

Format: Hardcover (192 pages)
Publisher: Chancellor Press
Published: 14 Oct 1993

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The World Encyclopedia of Spices: A Definitive Guide to Spices, Spice Blends and Aromatic Seeds and How to Use Them in the Kitchen - With 100 Classic and Contemporary Recipes

by Sallie Morris,Lesley Mackley

ISBN 13: 9780754800576

Format: Illustrated (256 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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The Spice Book: An A-Z Reference and Cook's Kitchen Bible

by Sallie Morris,Lesley Mackley

ISBN 13: 9781840386264

Format: Illustrated (256 pages)
Publisher: Hermes House
Published: 01 Dec 2015

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