Taste of the Orient: 250 Recipes from India, Pakistan, China, Japan, Korea and South-east Asia
by Khalid Aziz,Deh-ta Hsiung,Emi Kazuko,Sallie Morris
ISBN 13: 9781851524488
Format: Hardcover (192 pages) Publisher: Chancellor Press Published: 14 Oct 1993
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The Complete Cook's Encyclopedia of Spices: An Illustrated Guide to Spices, Spice Blends and Aromatic Ingredients, with 100 Taste-tingling Recipes: An ... Recipes and More Than 1200 Photographs
by Sallie Morris,Lesley Mackley
ISBN 13: 9781844766154
Format: Illustrated (256 pages) Publisher: Southwater Published: 28 Nov 2008
The Complete Cook's Encyclopedia of Spices: An Illustrated Guide to Spices, Spice Blends and Aromatic Ingredients, with 100 Tastebud-tingling Recipes and More Than 1200 Photographs
by Sallie MorrisLesley Mackley,
ISBN 13: 9781840388183
Format: paperback Publisher: Hermes House
The Cook's Encyclopedia of Spices
ISBN 13: 9780754805090
Format: Illustrated (264 pages) Publisher: Lorenz Books Published: 03 Jan 2000
Cooking with Herbs and Spices: The Complete Guide to Aromatic Ingredients and How to Use Them, with Over 200 Recipes
by Andi Clevely,Katherine Richmond,Sallie Morris,Lesley Mackley
ISBN 13: 9781844773411
Format: Paperback (512 pages) Publisher: Hermes House Published: 21 Feb 2014
The Spice Book: An A-Z Reference and Cook's Kitchen Bible
ISBN 13: 9781840386264
Format: Illustrated (256 pages) Publisher: Hermes House Published: 01 Dec 2015
The World Encyclopedia of Spices: A Definitive Guide to Spices, Spice Blends and Aromatic Seeds and How to Use Them in the Kitchen - With 100 Classic and Contemporary Recipes
ISBN 13: 9780754800576
Format: Illustrated (256 pages) Publisher: Lorenz Books Published: 03 Jan 2000
Cook's Encyclopedia of Spices
by Lesley Mackley,Sallie Morris
ISBN 13: 9780754812289
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 29 Aug 2003
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